BEST FOR: Celebrating Local Produce

As far as the team at The Chesterfields are concerned, there’s only one thing better than a big slab of steak… & that’s a big slab of steak that’s been locally sourced from field to fork from just down the road. One of the region’s most vibrant gastro-pubs, the team here take great pride in serving the freshest & highest quality produce. Owner Mark Jarvis said, ‘Shopping locally is the best way to guarantee that each plate of grub makes your taste buds tingle and gives your stomach the satisfaction it’s been craving. It’s something we live and breathe here at the Chesterfields. Cheshire has the best produce and we just love celebrating this in every dish!’